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| Did you know Santa was a coconut lover? |
Merry Little Christmas Breakfast Menu
Eggnog French ToastMaple Glazed Sausage
Holiday Fruit Salad
Grapefruit in Wine Syrup
Mocha Chocolate
Coconut Swirls
Coconut Swirls
1/3 cup butter
3 tablespoons water
1 teaspoon vanilla extract
2 cups sifted powdered sugar
½ cup instant nonfat dry milk powder
3 cups flaked coconut
1 cup semisweet chocolate morsels
1. Melt butter in a medium saucepan over low heat. Remove from heat and stir in 3 tablespoons water and vanilla.
2. Combine powdered sugar and milk powder; stir ½ cup at a time into butter mixture until smooth. Stir in coconut. Shape into 1-inch balls, and place on baking sheets lined with wax paper.
3. Chill 20 minutes
4. Place chocolate morels in a small heavy-duty zip-top plastic bag; seal. Submerge in hot water until chocolate melts. Snip a tiny hole in 1 corner of bag, and drizzle chocolate over coconut balls. Store in refrigerator.
5 comments:
How I love coconut. These are right up my alley! I found you at Something Swanky and I'd love for you to join my linky party, Crazy Sweet Tuesday, sometime! The link is open through Friday. Have a wonderful holiday! :)
Yum! I love coconut! These look really good. The whole menu looks wonderful to me! Way to go!
I love your coconut swirls. They look delicious! I'd like to invite you to share your recipe on Sweet Indulgences Sunday.
http://www.wellseasonedlife.com/2011/12/sweet-indulgences-sunday-36.html
Those look really really good. I love coconut!
Stopping by from STT
Hi Melissa, thank you so much for sharing the recipe for the coconut swirls, they look delicious. Happy New Year. I have recently found your blog and am now following you, and will visit often. Please stop by my blog and perhaps you would like to follow me also. Have a wonderful day. Hugs, Chris
http://chelencarter-retiredandlovingit.blogspot.com/
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